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Sustainable agriculture reviews. 36, Chitin and chitosan: applications in food, agriculture, pharmacy, medicine and wastewater treatment

Author: Grégorio Crini; Eric Lichtfouse
Publisher: Cham, Switzerland : Springer, [2019]
Series: Sustainable agriculture reviews, 36.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
This book reviews recent research and applications of chitin and chitosan, as natural alternatives of fossil fuel products, in medicine and pharmacy, agriculture, food science and water treatment. Chitin and chitosan products are polysaccharides derived from food waste of crustaceans and fungi, and thus are cheap, abundant, sustainable, non-toxic, recyclable and biocompatible. Remarkable applications include food  Read more...
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Genre/Form: Electronic books
Additional Physical Format: Printed edition:
(OCoLC)1089200412
Printed edition:
Printed edition:
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Grégorio Crini; Eric Lichtfouse
ISBN: 9783030165819 3030165817 9783030165826 3030165825 9783030165833 3030165833
OCLC Number: 1107159216
Description: 1 online resource (ix, 428 pages) : illustrations
Contents: Preface --
Chapter 1. Nutritional and Additive Uses of Chitin and Chitosan in the Food Industry --
Chapter 2. Chitosan for Seafood Processing and Preservation --
Chapter 3. Applications of Chitosan as Food Packaging Materials --
Chapter 4. Applications of Chitin in Agriculture --
Chapter 5. Chitosan-Based Hydrogels --
Chapter 6. Chitin and Chitosan in Drug Delivery --
Chapter 7. Application of Chitosan-Based Formulations in Controlled Drug Delivery --
Chapter 8. Design of Nano-Chitosans for Tissue Engineering and Molecular Delivery --
Chapter 9. Chitosan for Direct Bioflocculation Processes --
Chapter 10. Cross-linked Chitosan Hydrogels for Dye Removal.
Series Title: Sustainable agriculture reviews, 36.
Other Titles: Chitin and Chitosan :
Responsibility: Grégorio Crini, Eric Lichtfouse, editors.

Abstract:

This book reviews recent research and applications of chitin and chitosan, as natural alternatives of fossil fuel products, in medicine and pharmacy, agriculture, food science and water treatment.  Read more...

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