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Sustainable production consumption systems : knowledge, engagement, and practice

Author: Louis Lebel; Sylvia Lorek; Rajesh Daniel
Publisher: Dordrecht : Springer, ©2010.
Edition/Format:   eBook : EnglishView all editions and formats
Summary:

This book presents case studies that explore the challenges and opportunities in sustainable management of production and consumption systems. The studies are drawn from the food, energy and tourism  Read more...

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Genre/Form: Cas, Études de
Document Type: Book
All Authors / Contributors: Louis Lebel; Sylvia Lorek; Rajesh Daniel
ISBN: 9789048130894 9048130891
OCLC Number: 748784290
Description: viii, 278 p
Contents: 1. Production-Consumption Systems and the Pursuit of Sustainability.- 2. Cultivating Consumer Restraint in an Ecologically Full World: The Case of 'Take Back Your Time'.- 3. Sustainability Transitions through the Lens of Lifestyle Dynamics.- 4. Emerging Challenges of Consumer Activism: Protecting Consumers and Advocating Sustainable Consumption in Developing Countries.- 5. Sustainability in the Electricity Production and Consumption System - A Consumers' Perspective.- 6. Agrofuels in Thailand: Policies, Practices and Prospects.- 7. Enabling Sustainable Shrimp Aquaculture: Narrowing the Gaps between Science and Policy in Thailand.- 8. The Contribution of Organic Food Production to Sustainable Nutrition: A Case Study on the Organic Niche Market in Eastern Germany.- 9. Sustainable Information in the Pork Chain.- 10. Sustainable Consumption by Certification: The Case of Coffee.- 11. Production and Consumption of Tourist Landscapes in Coastal Areas: Case Study of Tourism in Malaysia.- 12. Enhancing Sustainable Tourism in Thailand: A Policy Perspective.- 13. Tourism Products, Local Host Communities and Ecosystems in Goa, India.- 14. Conclusion: Linking Knowledge and Action.- Index.
Responsibility: Louis Lebel, Sylvia Lorek, Rajesh Daniel, editors.

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