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Taste for Writing, Composition for Culinarians.

Author: Thomson Gale (Firm)
Publisher: [Place of publication not identified] : Delmar Learning, 2008.
Series: Culinary Arts.; Hospitality, Tourism and Leisure Collection.
Edition/Format:   eBook : Document : English
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Genre/Form: Electronic books
Electronic book
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Thomson Gale (Firm)
OCLC Number: 1002022190
Notes: Title from content provider.
Description: 1 online resource.
Series Title: Culinary Arts.; Hospitality, Tourism and Leisure Collection.

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