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A taste of India

Author: Roz Denny
Publisher: New York : Thomson Learning, 1994.
Series: Food around the world.
Edition/Format:   Print book : Juvenile audience : EnglishView all editions and formats
Summary:
Find out how Indians grow food, prepare it, and eat it -- and get a fascinating insight into life in India.
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Genre/Form: Juvenile works
Juvenile literature
Material Type: Juvenile audience
Document Type: Book
All Authors / Contributors: Roz Denny
ISBN: 1568471645 9781568471648
OCLC Number: 28964945
Notes: "A Wayland book"--Cover.
Description: 48 pages : color illustrations, color map ; 26 cm.
Contents: India in the world today --
The history of Indian food --
Food from the regions --
Farming and crops --
Cooking and eating in India --
Spices and curries --
Other everyday foods --
Festival food --
Kitchiri --
Naan --
Vermicelli pudding --
Tandoori chicken drumsticks --
Lamb and basmati rice --
Raita.
Series Title: Food around the world.
Responsibility: Roz Denny.

Abstract:

Find out how Indians grow food, prepare it, and eat it -- and get a fascinating insight into life in India.

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Linked Data


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