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A Taste of the Sea [eVideo - Films on Demand] : Galacia

Author: Films for the Humanities & Sciences (Firm); Infobase.; Public Broadcasting Service (U.S.)
Publisher: New York, N.Y. : Infobase, [2011], ©2008.
Series: Made in Spain, Season 1.
Edition/Format:   eVideo : Clipart/images/graphics : EnglishView all editions and formats
Summary:
Chef José Andrés prepares scallops in their shells with Albariño white wine, and visits the dramatic seafood farms of this northwestern region. Back home, he steams mussels with bay leaf and serves them with potatoes and Spanish smoked paprika. This video then returns to Galicia to watch the magical cooking of the legendary Spanish potato tortilla, or omelet.
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Details

Genre/Form: Videorecording
Educational films
Internet videos
Additional Physical Format: Originally produced:
Public Broadcasting Service (U.S.), 2008
Named Person: José Andrés; José Andrés
Material Type: Clipart/images/graphics, Internet resource, Videorecording
Document Type: Internet Resource, Computer File, Visual material
All Authors / Contributors: Films for the Humanities & Sciences (Firm); Infobase.; Public Broadcasting Service (U.S.)
OCLC Number: 1022250160
Notes: Films on Demand eVideo.
Encoded with permission for digital streaming by Infobase on November 30, 2011.
Films On Demand is distributed by Infobase for Films for the Humanities & Sciences, Cambridge Educational, Meridian Education, and Shopware.
Title from distributor's description.
Target Audience: 6 and up.
Description: 1 streaming video file (25 min.) : sound, color, digital file.
Contents: Introduction & Sponsors: A Taste of the Sea: Galicia (1:33) --
Galicia --
Zamburiñas (5:04) --
Fishing in Galicia --
North West Spain (3:29) --
Galician Wine --
Albariño (2:15) --
Galician Tapa --
Mussels with Potatoes (3:47) --
Galician Tapa --
Mussels with Potatoes Variation (1:54) --
Cheeses of Galicia (1:42) --
La Coru?a --
Tortilla de Patatas (5:05) --
Additional Resources, Credits & Sponsors: A Taste of the Sea: Galicia (1:26).
Series Title: Made in Spain, Season 1.
Other Titles: Galacia
Made in Spain (Television program)
Responsibility: Public Broadcasting Service (U.S.).

Abstract:

Chef José Andrés prepares scallops in their shells with Albariño white wine, and visits the dramatic seafood farms of this northwestern region. Back home, he steams mussels with bay leaf and serves them with potatoes and Spanish smoked paprika. This video then returns to Galicia to watch the magical cooking of the legendary Spanish potato tortilla, or omelet.

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Linked Data


Primary Entity

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