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Tea, coffee, and cocoa preparations.

Author: Guilford Lawson Spencer; Ervin Edgar Ewell
Publisher: Washington, Govt. Print. Off., 1892.
Series: United States.; Bureau of Chemistry.; Bulletin
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Guilford Lawson Spencer; Ervin Edgar Ewell
OCLC Number: 28266338
Description: vii, 875-1014, vi pages including tables XXXIX-XLVII plates 23 cm.
Series Title: United States.; Bureau of Chemistry.; Bulletin
Responsibility: By Guilford L. Spencer ... with the collaboration of Mr. Ervin E. Ewell ...

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Primary Entity<\/h3>
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Related Entities<\/h3>
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/30524855#Agent\/govt_print_off<\/a>> # Govt. Print. Off.<\/span>\u00A0\u00A0\u00A0\u00A0a bgn:Agent<\/a> ;\u00A0\u00A0\u00A0schema:name<\/a> \"Govt. Print. Off.<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/30524855#Organization\/united_states_bureau_of_chemistry<\/a>> # United States. Bureau of Chemistry.<\/span>\u00A0\u00A0\u00A0\u00A0a schema:Organization<\/a> ;\u00A0\u00A0\u00A0schema:name<\/a> \"United States. Bureau of Chemistry.<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/30524855#Person\/ewell_ervin_edgar_1867_1904<\/a>> # Ervin Edgar Ewell<\/span>\u00A0\u00A0\u00A0\u00A0a schema:Person<\/a> ;\u00A0\u00A0\u00A0schema:birthDate<\/a> \"1867<\/span>\" ;\u00A0\u00A0\u00A0schema:deathDate<\/a> \"1904,<\/span>\" ;\u00A0\u00A0\u00A0schema:familyName<\/a> \"Ewell<\/span>\" ;\u00A0\u00A0\u00A0schema:givenName<\/a> \"Ervin Edgar<\/span>\" ;\u00A0\u00A0\u00A0schema:name<\/a> \"Ervin Edgar Ewell<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/30524855#Place\/washington<\/a>> # Washington<\/span>\u00A0\u00A0\u00A0\u00A0a schema:Place<\/a> ;\u00A0\u00A0\u00A0schema:name<\/a> \"Washington<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/30524855#Series\/bulletin<\/a>> # Bulletin ;<\/span>\u00A0\u00A0\u00A0\u00A0a bgn:PublicationSeries<\/a> ;\u00A0\u00A0\u00A0schema:creator<\/a> <http:\/\/experiment.worldcat.org\/entity\/work\/data\/30524855#Organization\/united_states_bureau_of_chemistry<\/a>> ; # United States. Bureau of Chemistry.<\/span>\u00A0\u00A0\u00A0schema:hasPart<\/a> <http:\/\/www.worldcat.org\/oclc\/28266338<\/a>> ; # Tea, coffee, and cocoa preparations.<\/span>\u00A0\u00A0\u00A0schema:name<\/a> \"Bulletin ;<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/30524855#Series\/u_s_dept_of_agriculture_division_of_chemistry_bulletin<\/a>> # U.S. Dept. of agriculture. Division of chemistry. Bulletin,<\/span>\u00A0\u00A0\u00A0\u00A0a bgn:PublicationSeries<\/a> ;\u00A0\u00A0\u00A0schema:hasPart<\/a> <http:\/\/www.worldcat.org\/oclc\/28266338<\/a>> ; # Tea, coffee, and cocoa preparations.<\/span>\u00A0\u00A0\u00A0schema:name<\/a> \"U.S. Dept. of agriculture. Division of chemistry. Bulletin,<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/30524855#Topic\/cacao_adulteration<\/a>> # Cacao--Adulteration<\/span>\u00A0\u00A0\u00A0\u00A0a schema:Intangible<\/a> ;\u00A0\u00A0\u00A0schema:hasPart<\/a> <http:\/\/id.loc.gov\/authorities\/subjects\/sh85018593<\/a>> ;\u00A0\u00A0\u00A0schema:name<\/a> \"Cacao--Adulteration<\/span>\"@en<\/a> ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/30524855#Topic\/coffee_adulteration<\/a>> # Coffee--Adulteration<\/span>\u00A0\u00A0\u00A0\u00A0a schema:Intangible<\/a> ;\u00A0\u00A0\u00A0schema:hasPart<\/a> <http:\/\/id.loc.gov\/authorities\/subjects\/sh85027699<\/a>> ;\u00A0\u00A0\u00A0schema:name<\/a> \"Coffee--Adulteration<\/span>\"@en<\/a> ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/experiment.worldcat.org\/entity\/work\/data\/30524855#Topic\/tea_adulteration<\/a>> # Tea--Adulteration<\/span>\u00A0\u00A0\u00A0\u00A0a schema:Intangible<\/a> ;\u00A0\u00A0\u00A0schema:hasPart<\/a> <http:\/\/id.loc.gov\/authorities\/subjects\/sh85132924<\/a>> ;\u00A0\u00A0\u00A0schema:name<\/a> \"Tea--Adulteration<\/span>\"@en<\/a> ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/id.loc.gov\/vocabulary\/countries\/dcu<\/a>>\u00A0\u00A0\u00A0\u00A0a schema:Place<\/a> ;\u00A0\u00A0\u00A0dcterms:identifier<\/a> \"dcu<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/viaf.org\/viaf\/44665947<\/a>> # Guilford Lawson Spencer<\/span>\u00A0\u00A0\u00A0\u00A0a schema:Person<\/a> ;\u00A0\u00A0\u00A0schema:birthDate<\/a> \"1858<\/span>\" ;\u00A0\u00A0\u00A0schema:deathDate<\/a> \"1925<\/span>\" ;\u00A0\u00A0\u00A0schema:familyName<\/a> \"Spencer<\/span>\" ;\u00A0\u00A0\u00A0schema:givenName<\/a> \"Guilford Lawson<\/span>\" ;\u00A0\u00A0\u00A0schema:name<\/a> \"Guilford Lawson Spencer<\/span>\" ;\u00A0\u00A0\u00A0\u00A0.<\/div>
<http:\/\/www.worldcat.org\/title\/-\/oclc\/28266338<\/a>>\u00A0\u00A0\u00A0\u00A0a genont:InformationResource<\/a>, genont:ContentTypeGenericResource<\/a> ;\u00A0\u00A0\u00A0schema:about<\/a> <http:\/\/www.worldcat.org\/oclc\/28266338<\/a>> ; # Tea, coffee, and cocoa preparations.<\/span>\u00A0\u00A0\u00A0schema:dateModified<\/a> \"2018-11-11<\/span>\" ;\u00A0\u00A0\u00A0void:inDataset<\/a> <http:\/\/purl.oclc.org\/dataset\/WorldCat<\/a>> ;\u00A0\u00A0\u00A0\u00A0.<\/div>