Tea : history, terroirs, varieties (Book, 2018) [WorldCat.org]
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Tea : history, terroirs, varieties

Tea : history, terroirs, varieties

Author: Kevin GascoyneHugo AmericiJasmin DesharnaisFrancois MarchandKay BourlierAll authors
Publisher: Richmond Hill, Ontario : Firefly Books, [2018]
Edition/Format:   Print book : English : Third editionView all editions and formats
"A guide to history of tea throughout Asia, its origins, and its popularization across the world. Complete with recipes using tea as ingredients and suggestions on pairing tea with food."--Résumé de l'éditeur.

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Genre/Form: History
Document Type: Book
All Authors / Contributors: Kevin Gascoyne; Hugo Americi; Jasmin Desharnais; Francois Marchand; Kay Bourlier; Maison de thé Camellia Sinensis.
ISBN: 9780228100270 0228100275
OCLC Number: 1099334085
Description: 288 pages : photographies principalement en couleur, cartes ; 24 cm
Other Titles: Thé.
Responsibility: the Camellia Sinensis Tea House : Kevin Gascoyne, François Marchand, Jasmin Desharnais & Hugo Américi ; translation, Kay Bourlier.


Third revised and updated edition of the "World's Best Tea Book" acclaimed by the 2014 World Tea Awards, which shows how, like a fine wine, it is "terroir" (soil and climate) that gives a tea its  Read more...


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[Review for previous edition: ] A heavily illustrated compendium on non-herbal tea, rich in anti-oxidants and with proven medical benefits... The four writers of this book own The Camellia Sinensis Read more...

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