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The queen of fats : why omega-3s were removed from the Western diet and what we can do to replace them /

Author: Susan Allport
Publisher: Berkeley ; London : University of California Press, c2006.
Series: California studies in food and culture ;
Edition/Format: Book Book : English
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Document Type: Book
All Authors / Contributors: Susan Allport
ISBN: 0520242823 9780520242821
Language Note: English
Unique Identifier: 160567266
Awards:
Description: 222 p. : ill. ; 22 cm.
Contents: What's for dinner? -- A trip to Greenland -- How the omegas got their name -- Monsieur cholesterol -- Fishy fats -- Tree lard and cow oil -- The chemist in the kitchen -- Out of Africa-- -- And into the membrane -- Where have all the omega-3s gone? -- The speed of life -- Putting omega-3s back into your food supply -- The proof is in the pudding.
Series Title: California studies in food and culture ;
Responsibility: Susan Allport.

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