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Topics in flavour research : proceedings of the international conference, Freising-Weihenstephan, April 1-2, 1985

Author: Ralf G Berger; Siegfried Nitz; Peter Schreier
Publisher: Marzling-Hangenham : H. Eichhorn, 1985.
Edition/Format:   Print book : Conference publication : EnglishView all editions and formats
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Genre/Form: Conference papers and proceedings
Congresses
Additional Physical Format: Online version:
Topics in flavour research.
Marzling-Hangenham : H. Eichhorn, 1985
(OCoLC)690364706
Material Type: Conference publication
Document Type: Book
All Authors / Contributors: Ralf G Berger; Siegfried Nitz; Peter Schreier
ISBN: 3980114406 9783980114400
OCLC Number: 13195323
Description: xii, 476 pages : illustrations ; 24 cm
Responsibility: editors, Ralf G. Berger, Siegfried Nitz, Peter Schreier.

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