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Touch, taste, and smell

Author: Steve Parker; Alan Maryon-Davis
Publisher: New York : Franklin Watts, ©1989.
Edition/Format:   Print book : Juvenile audience : English : Rev. edView all editions and formats
Summary:
Examines the three senses of touch, taste, and smell, and the bodily processes contributing to them.
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Genre/Form: Juvenile works
Juvenile literature
Popular Works
Material Type: Juvenile audience
Document Type: Book
All Authors / Contributors: Steve Parker; Alan Maryon-Davis
ISBN: 0531106551 9780531106556 0531246078 9780531246078
OCLC Number: 21148064
Notes: Original edition originally published in 1982.
Includes index.
Description: 40 pages : color illustrations ; 28 cm.
Responsibility: Steve Parker ; series consultant, Alan Maryon-Davis.

Abstract:

Examines the three senses of touch, taste, and smell, and the bodily processes contributing to them.

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