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Tourism management in the 21st century

Author: Peter R Chang
Publisher: New York : Nova Science Publishers, ©2007.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Tourism appears to be an industry that anyone can understand, but in reality it is a very complex subject. It is a meeting ground for economics, sociology, anthropology, geography, ecology and national priority issues among other challenges. This book presents the latest thinking from around the world.
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Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Peter R Chang
ISBN: 9781600217104 1600217109
OCLC Number: 122526387
Description: xii, 385 pages : illustrations, maps ; 27 cm
Contents: Table of Contents: Preface; Research and Review Studies; Capitalist Globalisation, Corporatised Tourism and their Alternatives (Freya Higgins-Desbiolles, School of Management, Univ. of South Australia, Adelaide, SA); Market Segmentation of Australian Tourists in Vietnam: An Application of the HOLSAT Model (Thuy-Huong Truong, School of Hospitality, Tourism and Marketing, Victoria Univ., Melbourne Victoria, Australia); Institutions and Tourism Development (Biman C. Prasad, The Univ. of the South Pacific, Suva, Fiji Islands, Clem Tisdall, School of Economics, Brisbane, Australia); Stated Preferences of Tourists for Rural Accommodation Choices (I. Albaladejo, Dept. of Quantitative Methods for the Economics, Univ. of Murcia, Murcia, Spain); It and Firm Performance: A Study in the Spanish Hospitality Sector (Fernando J. Garrigos-Simon, Cesar Camison-Zornoza, Daniel Palacios-Marques, Univ. Jaume I, Dept. of Business Administration, Castellon da la Plana, Spain); Managing Tourist Purchasing Behavior by Creating the Dual Roles of Highway Service Mall (Tsuen-Ho Hsu, National Kaohsiung First Univ. of Science & Technology; Feng-Chuan Pan, Tajen Univ.; Yen-Ting Helena Chiu, National Kaohsiung First Univ. of Science & Technology); Red Tourism: A Misplaced Search for Authenticity (Yiping Li, Zhiyi Hu, School of Geography, The Univ. of Hong Kong, China); The Outsourcing Process oriented to the Development of Relational Capabilities in Hotels (Tomas F. Espino-Rodriguez, Manuel Rodriguez-Diaz, Univ. of Las Palmas de Gran Canaria, Spain); Tourism and Natural Resources: Management Tools for their Sustainability (Teresa Palmer-Tous, Javier Capo-Parrilla, Dept. de Economia Aplicada, Univ. de les Illes Balears, Balears, Spain); Future Insights into Mass Tourism Destinations. With Special Reference to Spain (Eugeni Aguilo, Jaume Rossello, Catalina M. Torres, Dept. d'Economia Aplicada, Univ. de les Illes Balears, Palma de Mallorca, Spain); Diversity Management as a Source of Sustainable Competitive Advantage in Tourism Industry (Sevki Ozgener, Univ. of Erciyes, Nevsehir, Turkey); Index.
Responsibility: Peter R. Chang, editor.
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Abstract:

Tourism appears to be an industry that anyone can understand, but in reality it is a very complex subject. It is a meeting ground for economics, sociology, anthropology, geography, ecology and national priority issues among other challenges. This book presents the latest thinking from around the world.

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