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E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/374760 Title: Two fifteenth-century cookery-books. Harleian ms. 279 (ab. 1430), & Harl. ms. 4016 (ab. 1450), with extracts from Ashmole ms. 1429, Laud ms. 553, & Douce ms. 55. Author: Thomas Austin; British Library Publisher: London, Pub. for the Early English text Society by N. Trübner & Co., 1888. OCLC:374760

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Two fifteenth-century cookery-books. Harleian ms. 279 (ab. 1430), & Harl. ms. 4016 (ab. 1450), with extracts from Ashmole ms. 1429, Laud ms. 553, & Douce ms. 55.

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Two fifteenth-century cookery-books. Harleian ms. 279 (ab. 1430), & Harl. ms. 4016 (ab. 1450), with extracts from Ashmole ms. 1429, Laud ms. 553, & Douce ms. 55.

Author:	Thomas Austin; British Library.
Publisher:	London, Pub. for the Early English text Society by N. Trübner & Co., 1888.
Series:	Early English Text Society (Series)., Original series ;, no. 91.
Edition/Format:	Print book : EnglishView all editions and formats
Rating:	(not yet rated) 0 with reviews - Be the first.
Subjects	Cooking, English -- Early works to 1800. Cooking, Medieval. Cooking, English.
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Genre/Form:	Cookbooks Early works Digital images Early works to 1800
Additional Physical Format:	Online version: Austin, Thomas. Two fifteenth-century cookery-books. London, Pub. for the Early English text Society by N. Trübner & Co., 1888 (OCoLC)993672368
Material Type:	Internet resource
Document Type:	Book, Internet Resource
All Authors / Contributors:	Thomas Austin; British Library. Find more information about:
OCLC Number:	374760
Description:	xix, 151 pages 23 cm.
Series Title:	Early English Text Society (Series)., Original series ;, no. 91.
Other Titles:	Boke of kokery.
Responsibility:	Ed. by Thomas Austin.

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Two fifteenth-century cookery-books. Harleian ms. 279 (ab. 1430), & Harl. ms. 4016 (ab. 1450), with extracts from Ashmole ms. 1429, Laud ms. 553, & Douce ms. 55.

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