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Van Nostrand Reinhold encyclopedia of chemistry

Author: Douglas M Considine; Glenn D Considine
Publisher: New York : Van Nostrand Reinhold, ©1984.
Edition/Format:   Print book : English : 4th edView all editions and formats
Summary:
Updated edition that "contains over 85% new text" and includes approximately 1300 topics. Preface lists 11 subjects that received particular emphasis, e.g., growing of food chemicals and biochemistry. Many lengthy entries with references. Cross references. Index.
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Genre/Form: Encyclopedia
Encyclopedias
Dictionnaires anglais
Additional Physical Format: Online version:
Van Nostrand Reinhold encyclopedia of chemistry.
New York : Van Nostrand Reinhold, ©1984
(OCoLC)559560455
Document Type: Book
All Authors / Contributors: Douglas M Considine; Glenn D Considine
ISBN: 0442225725 9780442225728
OCLC Number: 10147364
Notes: Revised edition of: The Encyclopedia of chemistry. 3rd ed. 1973.
Description: vii, 1082 pages : illustrations ; 29 cm
Other Titles: Encyclopedia of chemistry.
Responsibility: Douglas M. Considine, editor-in-chief ; Glenn D. Considine, managing editor.

Abstract:

Updated edition that "contains over 85% new text" and includes approximately 1300 topics. Preface lists 11 subjects that received particular emphasis, e.g., growing of food chemicals and biochemistry. Many lengthy entries with references. Cross references. Index.

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