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Vegetables and fruits : nutritional and therapeutic values

Author: Thomas S C Li
Publisher: Boca Raton, FL : CRC Press, ©2008.
Edition/Format:   eBook : Document : EnglishView all editions and formats
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Vegetables and fruits
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Thomas S C Li
ISBN: 9781420068733 1420068733
OCLC Number: 939246586
Description: 1 online resource (ix, 286 p.)
Contents: Introduction. Nutritional and Therapeutic Values of Vegetables. Nutritional Values of Vegetables. Flavonoid, Isoflavone, and Carotenoid Contents in Vegetables. Nutritional and Therapeutic Values of Fruits. Nutritional Values of Fruits. Vegetables and Fruits Used to Protect Health.
Responsibility: Thomas S.C. Li.

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