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Visualizing Nutrition: Everyday Choices, 3rd Edition.

Author: Mary B Grosvenor; Lori A Smolin
Publisher: John Wiley & Sons, 2015.
Edition/Format:   Print book : English
Summary:

NEW for Spring 2017: Visualizing Nutrition Featuring Food For Thought. This extensive video suite is available through WileyPLUS Learning Space.

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Document Type: Book
All Authors / Contributors: Mary B Grosvenor; Lori A Smolin
ISBN: 9781118583111 1118583116
OCLC Number: 941129906
Description: 640 s
Contents: Chapter 1: Nutrition: Everyday Choices Chapter 2: Guidelines for a Healthy Diet Chapter 3: Digestion: From Meals to Molecules Chapter 4: Carbohydrates: Sugars, Starches, and Fibers Chapter 5: Lipids: Fats, Phospholipids, and Sterols Chapter 6: Proteins and Amino Acids Chapter 7: Vitamins Chapter 8: Water and Minerals Chapter 9: Energy Balance and Weight Management Chapter 10: Nutrition, Fitness, and Physical Activity Chapter 11: Nutrition During Pregnancy and Infancy Chapter 12: Nutrition from 1 to 100 Chapter 13: How Safe Is Our Food Supply? Chapter 14: Feeding the World Online Chapter: Metabolism

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