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We Are What We Eat

Author: Infobase,; PBS (Firm)
Publisher: [Place of publication not identified] : PBS, New York, N.Y. : Distributed by Infobase, [2017] 2018. ©2017
Series: Food - Delicious Science.
Edition/Format:   eVideo : Clipart/images/graphics : English
Summary:
Travel the world and step inside the UK's leading food laboratory to deconstruct our favorite meals, going inside the food to the molecular level, revealing how the hidden chemistry in every mouthful of food keeps our bodies fit and healthy.
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Genre/Form: Internet videos
Material Type: Clipart/images/graphics, Internet resource, Videorecording
Document Type: Internet Resource, Computer File, Visual material
All Authors / Contributors: Infobase,; PBS (Firm)
OCLC Number: 1082165935
Language Note: Closed-captioned.
Notes: Originally released by PBS, 2017.
Streaming video file encoded with permission for digital streaming by Infobase on December 04, 2018.
Target Audience: 9 - 12, Academic/AP
Description: 1 online resource (1 video file (54 min., 43 sec)) : sound, color.
Contents: Analyzing Human Breast Milk (3:03); Nutrients: Carbohydrates (4:18); Energy in Rice (3:30); Sourdough Bread (8:29); Nutrients: Protein (4:38); Huitlacoche—Corn Fungus (5:22); Nutrients: Fat (2:27); Omega-3 Sources (4:15); Nutrients: Minerals (3:54); Nutrients: Yogurt (4:58); Nutrients: Vitamins (7:34); Credits: We Are What We Eat (0:26);
Series Title: Food - Delicious Science.
Responsibility: PBS.

Abstract:

Travel the world and step inside the UK's leading food laboratory to deconstruct our favorite meals, going inside the food to the molecular level, revealing how the hidden chemistry in every mouthful of food keeps our bodies fit and healthy.

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