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The wheatgrass book

Author: Ann Wigmore
Publisher: Wayne, N.J. : Avery Pub. Group, ©1985.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Wheatgrass is loaded with natural vitamins, chlorophyll and enzymes that feed your cells and help rid them of toxins. By adding wheatgrass to your diet you can improve your complexion and cleanse the body, gain energy and strength, increase your metabolism, get the vitamins and minerals essential for optimum health and more quickly heal various ailments and illnesses. This guide also features information on how to  Read more...
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Document Type: Book
All Authors / Contributors: Ann Wigmore
ISBN: 0895292343 9780895292346
OCLC Number: 11316619
Description: xvi, 126 pages : illustrations ; 23 cm
Responsibility: Ann Wigmore.

Abstract:

Wheatgrass is loaded with natural vitamins, chlorophyll and enzymes that feed your cells and help rid them of toxins. By adding wheatgrass to your diet you can improve your complexion and cleanse the body, gain energy and strength, increase your metabolism, get the vitamins and minerals essential for optimum health and more quickly heal various ailments and illnesses. This guide also features information on how to grow wheatgrass, as well as easy-to-follow recipes on how to make the best-tasting wheatgrass juice.

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