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Where flavor was born

Author: Andreas Viestad
Publisher: San Francisco, Calif. : Chronicle ; Enfield : Publishers Group UK [distributor], 2007.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

From his first experience of the intoxicating aroma of cloves on the island of Zanzibar to his travels since to such far flung countries as Indonesia, Malaysia, Thailand, India, Egypt, Mauritius,  Read more...

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Document Type: Book
All Authors / Contributors: Andreas Viestad
ISBN: 9780811849654 0811849651
OCLC Number: 155685074
Notes: Includes index.
Description: pages cm
Responsibility: Andreas Viestad.

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"This beautiful book from the Norwegian author of Kitchen of Light: New Scandinavian Cooking offers photos galore, travel tales and interesting recipes (a few of them impractical, including the Read more...

 
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